Minnesota Bound Podcast - MN Bound Podcast
Minnesota Bound is more than just a hunting or fishing program. We find characters that have a story to tell. We seek out destinations and explore out what makes them special. We share the love of outdoors and those that enjoy it.
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Episodes
Sunday Jun 21, 2020
Sunday Jun 21, 2020
Rehabbing with Minnesota native plant species has become the new cool. We chat with Rob Langer and Bill Bartodziej, both experts in prairie and lakeshore restorations about the importance of such work.
Sunday Jun 14, 2020
Sunday Jun 14, 2020
The stories of many professional fishing guides are larger than life. Bill Sherck sits with one of the best in the business to talk about the unique life of guides and the unusual fish tales come true. Thanks to Star Bank!
Monday Jun 08, 2020
Monday Jun 08, 2020
The Stennes sisters gave up their routine lives to start a bait business. Find out what it takes to get your bait business going!Check out their lures at: https://ssbaitsco.com/
Thursday Jun 04, 2020
Thursday Jun 04, 2020
Find out how to get your kids outdoors. Fishing has exploded as a fun sport during social distancing! Bill Sherck talks to youth angling leader Kolt Ringer.
Wednesday May 20, 2020
Wednesday May 20, 2020
Discover Lake Superior's hottest "forgotten" fishing spots as Bill Sherck sits with Namebimi guide Carl Haensel.
Wednesday May 13, 2020
Wednesday May 13, 2020
Hot tents and tipis have become very camping cool. Bill Sherck sits with Kevin Timm, owner of Seek Outside, to talk about why these camping shelters are so "hot"!
Wednesday May 06, 2020
Wednesday May 06, 2020
What's your favorite memory of fishing opener as a kid? Bill Sherck sits with Minnesota bass guru Ryan Johnson to talk about opening day traditions.
Wednesday Apr 29, 2020
Wednesday Apr 29, 2020
Bill Sherck meets Minnesota's "Gentleman Forager". Mike Kempenich forages wild edibles as a hobby and big business. Mike helps you get out and find wild spring treasures!
Wednesday Apr 22, 2020
Wednesday Apr 22, 2020
Laura Schara interviews her Wild In the Kitchen chef sidekick, Jim Kyndberg. Field to fork wild game prepping and cooking is on the agenda. Learn tips and tricks on preparing venison, pheasant as well as foraging and de-hydrating morel mushrooms! Plus Chef Jim is giving away his favorite go-to spices for cooking
Thursday Apr 16, 2020
Thursday Apr 16, 2020
Bill talks about favorite turkey tactics with diehard hunter Bill Worth